Gastronomic experiences

Take advantage of our aperitif basket containing a bottle of Fontenille wine or Veuve Clicquot Champagne, several tapas options (meat and cheese board, foie gras...), a blanket and two plaids, then go in search of the ideal place! On request, we will be happy to install your basket for you by torchlight on the lake borders.

Enjoy a privileged moment with our Chef Philippe Moreno by accompanying him to the Capbreton harbour auction. Discover this fascinating place, meet the fishermen and choose the fish he will prepare for you in the restaurant.

Once a week, Chef Philippe Moreno teaches you to make a local pastry!